Ingredients:
• 1-1/2 cups Gram Flour• 1 tsp Red Chilli Powder
• 1/2 tsp Cumin powder
• 1/2 tsp Asafoetida
• 1/2 tsp Turmeric powder
• 2 tbsp Butter
• 1 tsp Salt
• 4 Peppercorns
• 2 tbsp Oil
How to make Spicy Sev:
• Mix well all ingredients except oil.• Add sufficient water and make soft dough.
• Pour oil in a kadhai and heat.
• Press the dough out as sev directly into the oil.
• Fry till they turn crispy and golden brown.
• Spicy Sev is ready.
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