Chocolate Chip Cookie

Ingredients:

½ Cup unsalted butter, softened
1/3 Cup dark brown sugar
1/3 Cup sugar
1 Egg
1 Teaspoon vanilla extract
1 Cup plus 2 tablespoon sifted flour
½ Teaspoon baking soda
1/3 Teaspoon salt
7 ½ - ounce Package semi-sweet chocolate morsels
¾ Cup walnut, coarsely chopped

Procedure:

 Preheat oven to 375. Lightly grease 2 large baking sheets with butter. In a large mixing bowl, cream the butter and the sugars. Beat in the egg and the vanilla extract. Mix well, sift together the flour, baking soda, and salt. Gradually add the flour mixture to the batter. Add the chocolate morsels and the chopped walnuts. Mix well. Drop rounded teaspoonful of the batter onto the baking sheets, about 2-inch apart. Bake for 10-12 minutes, or until cookies have browned around the edges. Remove from oven.