Shahi Paneer Recipe

Ingredients for Shahi Paneer Recipe

Paneer- 250 Gms
Tomato- 3 to 4 Medium
Gree Chilli- 1 to 2
Ginger- 1 inch in length
Ghee 0r butter- 1 table spoon
Cumin seed- 1/2 half spoon
Turmeric Powder- 1/8 small spoon
Red Chilli- 1/6 small spoon
Curd- 1/2 small spoon
Cream- 1/2 samll bowl
Garam Masala- 1/6 small spoon
Salt- 1/2 spoon (according to taste)
Green Coriander- 1 table spoon

How to make Shahi Paneer Recipe

Cut the paneer square size. Make a paste of tomato, green chilli through the grinder and take out the paste in a bowl. Mush the curd and cream in a grinder.